Buttermilk - Weight to Volume
This page will convert buttermilk from units of weight such as grams and ounces into units of volume such as teaspoons, tablespoons, and cups. This can be used to convert between British and American recipes.
Amount
Unit
Ingredient
1 Ounce of Buttermilk = | |
---|---|
1.87 | Tablespoons |
5.62 | Teaspoons |
0.12 | U.S. Cups |
0.10 | Imperial Cups |
0.11 | Metric Cups |
27.72 | Milliliters |
Important Notes
- All results are approximate
- Ingredient weights can vary
- Flour is measured using the dip and sweep method
- Most of our data comes from here